Chances are you've caught the various shows hosted by one Guy Fieri.  (Pronounced fee-EHT-ee, even though it doesn't look like it.)  At times, he's like the entire Food Network schedule. 

Like many foodie experts, Guy owns a bunch of restaurants around the country, so he's probably used to an occasional bad review.

Except when the food critic for the New York Times goes nuclear on his new place. 

See you on the radio.